Tarsier Khao San Gin 700ml 41.2%

Embark on a Vibrant Sensory Journey with Tarsier Khao San Gin

Inspired by the energetic, sensory explosion of Bangkok's legendary Khao San Road, Tarsier Khao San Gin is a masterfully crafted tribute to the vibrant flavors of Thailand. Distilled with passion and expertise, this premium contemporary gin captures the adventurous spirit of Southeast Asia, blending traditional juniper with exotic local botanicals to create an unforgettable, multi-layered tasting experience.

Perfect for adventurous spirits and gin connoisseurs alike, this expression is designed to transport your palate straight to the bustling night markets of Thailand. Whether you are hosting an upscale evening gathering or enjoying a sophisticated nightcap, Tarsier Khao San Gin adds a luxurious, exotic touch to any occasion.

Why Choose Tarsier Khao San Gin?

• Authentic Thai Botanicals: Infused with classic Thai ingredients including fresh lemongrass, kaffir lime leaf, galangal, and a subtle kick of Thai red chili.
• Award-Winning Craftsmanship: Carefully distilled in small batches to ensure premium quality, balance, and a smooth 41.2% ABV finish.
• Versatile Mixology Star: An exceptional base for creative cocktails, elevating classic Gin & Tonics or adding an exotic twist to a Thai-inspired martini.

Tasting Notes

• Appearance: Crystal clear with a bright, inviting purity.
• Aroma: Zesty and fragrant, dominated by fresh lemongrass, bright kaffir lime leaf, and a delicate herbal undertone of galangal.
• Palate: A vibrant burst of citrus balanced by spicy heat. Warm ginger and galangal unfold on the tongue, followed by a gentle, tingling warmth of Thai red chili.
• Finish: Clean, crisp, and lingering, with a perfect harmony of dry juniper and refreshing citrus zest.

Product Specifications

Serving Suggestions

Best served chilled over ice. Pair it with a premium tonic water, garnished with a stalk of bruised lemongrass or a slice of fresh ginger and a kaffir lime leaf. For dining, it pairs exquisitely with spicy Thai cuisine, aromatic curries, fresh seafood, and sushi, cutting through rich flavors with its vibrant acidity and gentle spice.