Kilchoman Loch Gorm Islay Single Malt Scotch Whisky 700ml 46.0%

A Masterpiece of Peat and Sherry: Kilchoman Loch Gorm Islay Single Malt

Named after Islay’s largest freshwater loch, Kilchoman Loch Gorm is a highly anticipated annual release that showcases the perfect marriage of peat and sherry. As Islay's independent farm distillery, Kilchoman takes pride in traditional production methods, craft-distilling this exceptional single malt and maturing it exclusively in hand-selected Oloroso sherry butts from Spain.

This exclusive maturation process imparts a deep, copper hue and a beautifully complex character. Loch Gorm elegantly balances the signature rich, robust peat smoke of Kilchoman with sweet, spicy dark fruit notes from the sherry casks. It is a luxurious, warming dram crafted for connoisseurs who appreciate the ultimate depth of flavor, making it perfect for slow sipping on special evenings.

Why Choose Kilchoman Loch Gorm Islay Single Malt Scotch Whisky?

• 100% Oloroso Sherry Matured: Aged exclusively in Spanish Oloroso sherry butts, offering unparalleled depth, rich fruitiness, and sweet spice.
• Signature Islay Peat: Combines Kilchoman’s classic, maritime farm peat smoke with decadent dried fruit notes.
• Natural and Uncompromised: Non-chill filtered with natural color and bottled at 46% ABV for a full-bodied, authentic tasting experience.

Tasting Notes

• Appearance: Deep copper-gold.
• Aroma: Sweet peat smoke blended with macerated dark fruits, stewed plums, dark chocolate, and warming citrus peel.
• Palate: Rich and robust, featuring peat smoke integrated with dried figs, dark chocolate, roasted coffee beans, and sweet oak spices.
• Finish: Long, lingering, and complex, with a satisfying balance of sweet sherry, dry peat smoke, and a touch of sea salt.

Product Specifications

Serving Suggestions

Enjoy Kilchoman Loch Gorm neat, or add a few drops of pure spring water to unlock its intricate layers of dark chocolate, spice, and peat. For a luxurious pairing experience, serve alongside rich dark chocolate desserts, mature blue cheese, or slow-cooked game meats.