Hakutsuru Umeshu Genshu 720ml 19.7%

Experience the Bold and Luscious Elegance of Hakutsuru Umeshu Genshu

Crafted by the legendary Hakutsuru Sake Brewing Company—established in 1743 in the heart of Nada, Kobe—Hakutsuru Umeshu Genshu represents the pinnacle of premium Japanese plum liqueur. 'Genshu' refers to its undiluted state, meaning this exquisite beverage is bottled straight from the aging cask without any added water. This traditional process preserves the deepest, most authentic expressions of the hand-harvested Japanese Ume plums, delivering an unmatched complexity and richness that has won accolades worldwide.

Perfect for celebratory gatherings, quiet reflective evenings, or as a sophisticated gift, this premium Umeshu offers a luxurious escape. Its robust character and higher alcohol content compared to standard liqueurs make it incredibly versatile. Whether poured over a single artisanal ice sphere or paired with a decadent dessert, Hakutsuru Umeshu Genshu turns any ordinary moment into an extraordinary sensory experience.

Why Choose Hakutsuru Umeshu Genshu?

• 100% Selected Japanese Plums: Made exclusively using premium Ume plums, gently brewed to extract the maximum depth of fruit flavor, natural acidity, and sweetness.
• Undiluted (Genshu) Intensity: Bottled at a potent 19.7% ABV without dilution, preserving the rich, full-bodied texture and complex flavor profile direct from the cellar.
• Award-Winning Excellence: Crafted by Hakutsuru, a world-renowned brewery with over 280 years of master brewing heritage, ensuring uncompromising quality in every drop.

Tasting Notes

• Appearance: A brilliant, deep amber-gold with high viscosity, clinging beautifully to the glass.
• Aroma: Rich and intensely fragrant with ripe Ume plums, almond-like marzipan, honeyed sweetness, and a subtle hint of stone fruit.
• Palate: Bold, velvety, and deeply sweet yet balanced perfectly by a refreshing, vibrant acidity. Notes of caramelized plum, stewed apricots, and a touch of almond extract.
• Finish: Long, warming, and luxuriously smooth, leaving a lingering sweet-tart contrast on the palate.

Product Specifications

Serving Suggestions

To experience the full depth of Hakutsuru Umeshu Genshu, serve it chilled (5-10°C) or poured over a large block of ice (on the rocks). For a refreshing summer twist, mix it with soda water or premium tonic. It pairs beautifully with savory dishes like yakitori, rich cheeses, spicy Asian cuisine, or drizzled over vanilla bean ice cream for an indulgent dessert pairing.