Harahorn Cask Aged Gin 500ml 41.7%

The Mythical Norwegian Spirit, Elegantly Matured in Oloroso Sherry Casks

Harahorn Cask Aged Gin is a masterpiece crafted by Det Norske Brenneri, embodying the rugged beauty of the Norwegian wilderness. Distilled in small batches using pristine mountain water and handpicked local botanicals, this premium craft gin is patiently matured for 12 months in Oloroso sherry casks to achieve unprecedented depth and character.

This exquisite aging process imparts a beautiful golden hue and a complex layer of dried fruits and oak to the vibrant herbal botanicals. Perfect for sophisticated sipping or elevating classic gin cocktails, Harahorn Cask Aged Gin is a testament to Nordic distillation artistry, making it an ideal gift for discerning spirit lovers.

Why Choose Harahorn Cask Aged Gin?

• 12-Month Sherry Cask Maturation: Aged to perfection in premium Oloroso sherry casks, adding rich, warm notes of dried fruit and spiced oak.
• Authentic Nordic Botanicals: Infused with wild Norwegian juniper, blueberries, rhubarb, seaweed, and marjoram for a truly unique flavor profile.
• Award-Winning Craftsmanship: Handcrafted in small batches in Norway, delivering unmatched smoothness and a gold-medal-winning pedigree.

Tasting Notes

• Appearance: Pale golden amber with a bright, clean clarity.
• Aroma: Complex and inviting; fresh piney juniper and citrus notes harmoniously blended with sweet dried fruits, warm oak, and subtle spices.
• Palate: Full-bodied and incredibly smooth. Ripe berries, rhubarb, and herbal marjoram are beautifully balanced by rich vanilla, raisins, and a touch of woody spice from the cask.
• Finish: Long, warming, and elegant, leaving a lingering trace of sweet sherry, soft oak, and wild herbs.

Product Specifications

Serving Suggestions

Enjoy Harahorn Cask Aged Gin neat or on a large ice rock to fully appreciate the complex barrel characteristics. For an exceptional cocktail, try it in a Premium Gin & Tonic garnished with a slice of fresh orange or a cinnamon stick, or use it to bring an exquisite woody twist to a classic Negroni. Pair it beautifully with mature cheeses, cured meats, or dark chocolate desserts.