Arran Sauternes Cask Finish Single Malt Scotch Whisky 700ml 50.0%

Indulge in the Decadent Fusion of Island Character and Sauternes Sweetness

Crafted at the picturesque Lochranza Distillery on the Isle of Arran, the Arran Sauternes Cask Finish is a magnificent showcase of traditional Scottish distilling met with French winemaking elegance. After initially maturing in traditional oak casks, this exceptional single malt undergoes a secondary maturation in premium Sauternes sweet white wine casks sourced from Bordeaux. The result is a beautifully complex whisky that captures both the clean, vibrant spirit of Arran and the luscious, honeyed characteristics of the prestigious Sauternes dessert wine.

Perfect for celebratory evenings, sophisticated gatherings, or as an exquisite digestif after a fine meal, this single malt stands out with its non-chill filtered process and natural color. Bottled at a robust 50.0% ABV, it delivers an intense, unadulterated flavor profile that appeals to both seasoned whisky connoisseurs and those embarking on a journey into premium finished malts.

Why Choose Arran Sauternes Cask Finish Single Malt Scotch Whisky?

• Exquisite Cask Finishing: Secondary maturation in selected French Sauternes wine casks imparts a unique, luscious sweetness that elevates the classic Arran profile.
• Robust Strength at 50% ABV: Bottled at a higher strength to lock in rich, concentrated flavors and provide a full-bodied, satisfying mouthfeel.
• Pure & Natural: Prepared without chill-filtration and with no artificial coloring, ensuring you experience the whisky exactly as the master distiller intended.

Tasting Notes

• Appearance: Bright golden honey.
• Aroma: Rich honeyed sweetness, ripe melon, fresh citrus, and toasted oak with hints of white stone fruits.
• Palate: Rich, syrupy mouthfeel. Warm vanilla, sweet honeyed apricots, and melon balanced by a zesty, spicy ginger kick.
• Finish: Long, lingering, and sweet with a perfect dry oak finish and gentle spice.

Product Specifications

Serving Suggestions

Serve neat in a Glencairn glass at room temperature (around 18-20°C). Add a drop of water to open up the sweet, fruity bouquet. This whisky pairs phenomenally well with creamy desserts like vanilla crème brûlée, fruit tarts, or artisanal blue cheese.