Arran 18 Years Single Malt Scotch Whisky 700ml 46.0%

The Pinnacle of Island Craftsmanship: Arran 18 Years Single Malt

Nestled on the pristine shores of the Isle of Arran, Lochranza Distillery presents the Arran 18 Years Single Malt Scotch Whisky—a masterpiece of patient maturation and exceptional coastal terroir. This expression is matured in a harmonious selection of the finest Sherry casks, capturing the ultimate depth and elegance of the distillery's signature style, entirely untouched by artificial coloring or chill-filtration.

Perfect for momentous celebrations or intimate reflections, this 18-year-old single malt delivers an incredibly rich, complex, and luxurious flavor profile. It captures the pure mountain water and crisp sea breezes of its island home, making it an exquisite addition to any connoisseur’s collection and a truly distinguished gift for those who appreciate premium liquid craftsmanship.

Why Choose Arran 18 Years Single Malt Scotch Whisky?

• Masterfully Sherry-Aged: Matured for 18 years predominantly in premium Sherry casks to develop profound complexity, deep color, and luxurious sweetness.
• Pure and Uncompromised: Bottled at a robust 46% ABV without chill-filtration or added coloring, preserving the whisky's natural oils and authentic texture.
• Award-Winning Island Character: Combines the refreshing spirit of coastal sea air with the rich, dark fruit notes typical of world-class maturation.

Tasting Notes

• Appearance: Deep polished gold.
• Aroma: Orchard fruits steeped in syrup, toasted almonds, rich vanilla, and a bright hint of caramelized citrus.
• Palate: Luxurious and full-bodied; layers of rich dark chocolate, baked peaches, honeyed ginger, and sweet oak spices.
• Finish: Long, elegant, and warming, featuring notes of toasted brioche, dark cocoa, and a lingering touch of citrus.

Product Specifications

Serving Suggestions

Serve neat in a Glencairn glass at room temperature (18-20°C). Add a drop or two of pure spring water to unlock the intricate layers of sherry and spice. Pair this exquisite single malt with premium dark chocolate (70%+ cacao), aged blue cheese, or a well-marbled ribeye steak.